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Frigomat has been designing and manufacturing machines for artisan gelato, soft ice cream and pastry since 1969 from its plant in Guardamiglio (Lodi), Italy. Over more than five decades the company has become one of the most internationally recognized Italian manufacturers in the sector, serving gelato makers, pastry chefs and foodservice operators worldwide.

The product range covers the full gelato laboratory: TWIST batch freezers, PEB pasteurizers, TWIN CHEF combined machines, GX machines for fresh gelato, KLASS soft serve machines, CHEF cream cookers and the KING cream whipper, alongside dispensing solutions for shops and HoReCa.

Frigomat pairs its machines with a widespread distribution and technical assistance network in Italy and abroad, with a focus on tailored solutions, build quality and safety standards. For laboratories of every size, from single artisan shops to high-volume producers, Frigomat remains a reference point for Italian gelato equipment.